Which of the following describes the importance of the Kolmogorov eddy size in the biotechnology?
A:
The Kolmogorov eddy size is a measure of the smallest eddy size in a liquid
B:
When the Kolmogorov eddy size become equivalent or smaller than the cell or particle diameter, then the cell or particle will become susceptible to shear damage
C:
At the Kolmogorov eddy size, much of the energy of the originating eddy will be released
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